Sunday Lunch

Sunday’s at The Alma Inn

Enjoy a traditional Sunday Lunch with all the trimmings at The Alma Inn, available every Sunday from 12pm- 8pm.

1 course £14 | 2 courses £18 | 3 courses £22

Served with our home-made Yorkshire puddings, crispy roast potatoes, buttered seasonal greens, cauliflower & Gorgonzola gratin, wood roasted carrots and rich gravy.

Sample Sunday Menu

Starters

Seasonal Soup, garlic focaccia (v)

Chicken , Duck Liver & Madeira Parfait, red onion chutney, ciabatta croutes

Pan Seared King Scallops, pork belly, caramelised cauliflower, golden raisin dressing (£3 supplement)

Gorgonzola Arancini, roquette, balsamic (v)

Baby Calamari, roast garlic aioli

Main Course

Roast Rump of Dry Aged Yorkshire Beef, Yorkshire pudding & horseradish sauce

Garlic & Rosemary Studded Leg of Local Lamb, Yorkshire pudding & mint sauce

Outdoor Reared Loin of Pork, crackling, Yorkshire pudding & brandy apple sauce

All served with crispy roast potatoes, buttered seasonal greens, cauliflower & Gorgonzola gratin, wood roasted carrots & rich gravy

Wood-Roasted Hake, crayfish & spinach gnocchi, salsa verde

Grilled Sun Blushed Tomato Polenta, halloumi, olives, capers, roquette (V)

or

choose any pizza, pasta or risotto from our main menu

Desserts

Black Forest Sundae, cherry ice cream, cherries, brownie pieces, whipped cream

Panettone Bread & Butter Pudding, Grand Marnier anglaise

Lemon Posset, mint, raspberries, shortbread

Selection of 3 Cheeses, artisan biscuits, chutney, grapes, candied nuts

Selection of Northern Bloc ice cream & sorbet

1 course £14 | 2 courses £18 | 3 courses £22